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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Peachy Tossed Salad Recipe

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This recipe for Peachy Tossed Salad is from Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 c. orange juice
2 tbsp. cider vinegar
2 tbsp. plain yogurt
1 tbsp. grated orange peel
2 tsp. sugar
1/2 tsp. garlic powder
1/2 tsp. salt
1/4 tsp. pepper
1/2 to 3/4 c. olive oil
8 c. torn fresh spinach
8 c. torn lettuce
4 medium fresh peaches, peeled and sliced
4 bacon strips, cooked and crumbled
Directions:
Directions:
In a blender or food processor, combine the first eight ingredients. While processing, gradually add oil in a steady stream. Precess until sugar is dissolved. In a salad bowl, comvine the spinach, leturc, peaches and bacon. Drizzle with dressing; toss to coat. Serve innediately.

 

 

 

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