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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Baked Brie Recipe

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This recipe for Baked Brie is from A Double Portion, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 wheel of brie
1 Puff pastry, rolled thin
1 Jar of apricot jam
1 egg beat with 1 tablespoon of water
Directions:
Directions:
1. Arrange brie in the center of puff pastry. 2. Coat with a generous amount of apricot jam. 3. Brush the edges of dough with egg wash. 4. Fold the dough over the cheese and seal the edges. 5. Turn the cheese over and bake on a sheet sprayed with Pam. 6. Bake in a 375 degree preheated oven until golden brown (about 15 minutes)
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
May use honey, raspberry jam, or topping of your choice.

 

 

 

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