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Ginger Glazed Carrots Recipe

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This recipe for Ginger Glazed Carrots is from Mahaffey Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Boil 8 small carrots in small amount of water.
When almost tender, drain well. Heat in skillet,
1 1/2 tbsp magarine
1/4 tsp gingier
1 tbsp honey or sugar
Directions:
Directions:
Add carrots and stir carefully to coat, cook over low heat, turning frequently.
Number Of Servings:
Number Of Servings:
4

 

 

 

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