"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Neiman Marcus's Chicken Salad Recipe

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This recipe for Neiman Marcus's Chicken Salad, by , is from OUR KITCHEN TO YOURS, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Sharon Pults


2 1/2 C. cooked white chicken(cut into chunks)
(chicken breasts)
2 T. Apple, peeled & diced
2 C. Red grapes(halved & seeded)*can use
white ones
1 1/2 C Water Chestnuts, Sliced
3 T. Green Onions (both green and white
parts, chopped)
3 T. Parsley, finely chopped
1/2 C. Sour Cream or yogurt
2 T. lemmon juice
1 1/2 C Celery, chopped
1/2 C. Mayonnaise
1 tsp. grated onion

Sprinkle apple with lemon juice and combine with chicken chunks. Add grapes, water chestnuts, celery, green onion and parsley. Mix together mayonnaise, sour cream or yogurt, grated onion and salt and pepper to taste. Add dressing to chicken mixture. Toss and chill.




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