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Oriental Cabbage Salad Recipe

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This recipe for Oriental Cabbage Salad is from Mahaffey Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pkgs Ramen noodles (chicken flavored, crumbled)
3 - 4 tbsp vegatable oil
2 chicken breasts, cooked, boned, skinned, cubed
1/2 medium size head cabbage, shredded
4 green onioins, chopped
1/4 cup toasted slivered almonds
optional waterchestnuts for crunch
2 tbsp toasted sesame seeds

Dressing:
3/4 cup vegetable oil
3 tbsp granulated sugar
1 pkg Ramen seasoning mix
1/4 tsp worchestershire sauce
salt and pepper to taste
Directions:
Directions:
In large pan combine noodles and sesame seeds and brown. In large salad bowl combine chicken, noodles and sesame seeds, cabbage, onions and almonds. Toss well to blend. In a blender combine remaining ingredients, blend well. Pour over salad ingredients at least 30 minutes before serving.

 

 

 

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