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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

French Toast with Egg Beaters Recipe

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This recipe for French Toast with Egg Beaters is from The Ridgecrest First Ward's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (8oz.) Carton Egg Beaters
1/3 Cup Skim Milk
1 Tsp. Cinnamon
1 Tsp. Vanilla
2 Tbsp. Margarine
10 Slices Whole Wheat Bread or French Bread
Directions:
Directions:
Mix all ingredients except the bread. Dip bread in egg mixture and fry. Serve with syrup or jams.

 

 

 

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