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Hot Water Sponge Cake Recipe

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This recipe for Hot Water Sponge Cake is from Our Family Favorites Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/4 cups flour
1 1/2 tsp. baking powder
1/2 tsp salt
3 eggs
3/4 cup sugar
1/3 cup HOT water
1 tsp. vanilla 1/2 tsp lemon flavoring
Directions:
Directions:
Blend flour, baking powder, and salt; set aside.
Beat eggs in small mixer bowl until very thickand lemon colored. Pour eggs into larger mixer bowl and gradually add sugar in. Blend in waser and flavoring slowly, on low speed.
Quickly and throughly blend in the dry ingredients. Pour into greased 13 x 9 pan, and put in oven immediately. Bake at 350º for 25-30 mins. Cool.

 

 

 

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