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Easy Southern Banana Pudding Recipe

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This recipe for Easy Southern Banana Pudding is from Momma Doo's Good Eats For You!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups cold milk
2 packages (4-serving size) vanilla instant pudding
30 Nilla Wafers
3 medium bananas, sliced
1 container (8 oz) cool whip whipped topping, thawed
Directions:
Directions:
Pour milk into large bowl. Add dry pudding mixes, beat with wire whisk 2 minutes or until well blended. Let stand 5 minutes.

Arrange half of the wafers on bottom and side of 2 quart serving bowl. Add layers of half each of the banana slices and pudding. Repeat for all layers.

Spread whipped topping over pudding. Refrigerate 3 hours or until ready to serve. Store leftovers in the refrigerator.
Number Of Servings:
Number Of Servings:
14 about 2/3 cups each
Personal Notes:
Personal Notes:
Mmm, mmm, good!

 

 

 

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