Click for Cookbook LOGIN
"Cooking is like love. It should be entered into with abandon or not at all."--Harriet van Horne

Southern Pecan Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Southern Pecan Pie is from Thyme and Season, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 unbaked 9" shell
1 c light brown sugar, firmly packed
1/2 c white sugar
1 T flour
2 eggs
2 T milk
1 t vanilla
1/2 c butter, melted
1 c pecans, chopped
whipped cream or ice cream for topping
Directions:
Directions:
Mix brown sugar, white sugar and flour. Add eggs, milk, vanilla and melted butter, beat well. Fold in pecans. Pour into pastry shell. Bake in 350º oven for 40-50 minutes. Serve slightly warm. Top with whipped cream or ice cream.
Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
1 hour

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

228W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!