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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Baked Aprocots Recipe

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This recipe for Baked Aprocots is from MiMi'S Cook Book, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 (17 oz.) cans aprocots, drained
1 box light brown sugar
2 sleeves of ritz crackers, crumbled
1/2 stick butter
Directions:
Directions:
Arrange layer of apricots in greased baking dish.
Cover with brown sugar and ritz crackers. Dot with butter. Repeat. Bake 300º approx. 1 hour. Top should be crusty.
Number Of Servings:
Number Of Servings:
10 to 12
Personal Notes:
Personal Notes:
This is a favorite dish during the holidays.

 

 

 

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