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Pecan Sandies Recipe

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This recipe for Pecan Sandies is from The Groskopf Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1-1/2 Cups Sifted Flour
1/2 Teaspoon Salt
3/4 Cup Butter
5 Tablespoons Powdered Sugar
2 Tablespoons Cold Water
1 Teaspoon Vanilla
1 Cup Broken Pecans

Directions:
Directions:
Mix flour and salt set aside. Cream butter, add powerdered sugar mix well. Add water and vanilla. Add dry ingredients and nuts, mix well. Roll into small balls and put onto ungreased baking sheet. Bake at 275 for 40 minutes. Remove and while hot roll into powdered sugar. Cool and roll into sugar again.

 

 

 

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