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Hash Brown Pork Bake Recipe

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This recipe for Hash Brown Pork Bake is from Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. (16 oz.) sour cream
1 can (10 3/4 oz.) condensed cream of chicken soup, undiluted
1 pkg. (32 oz.) frozen cubed hash brown potatoes, thawed
2 c. coubed cooked pork
1 lb. Velveeta cheese, cubed
1/4 c. chopped onion
2 c. crushed cornflakes
1/2 c. butter, melted
1 c. shredded mozzarella cheese
Directions:
Directions:
In a large bowl, combine sour cream and soup. Stir in the hash browns, pork, Velveeta cheese and onion. Transfer to a greased 3 qt. baking dish. Toss cornflakes crumbs and butter; sprinkle over the top. Bake uncovered at 350º for 50 minutes. Sprinkle with mozzarella cheese. Bake 10 minutes longer or until bubbly.

 

 

 

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