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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Grand Pork Chops Recipe

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This recipe for Grand Pork Chops is from The Taylor Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Four Lean center cut Pork Chops.
One clove of Garlic.
One strip of Celery.
1/2 Green Pepper.
1/2 Red Pepper.
One small Onion.
Sea Salt and Freshley grounded Pepper to taste.
Four tablespoons of Butter; divided by 4.
Directions:
Directions:
© Dice Onion, Peppers, Garlic and Celery.
Place Pork Chops in a greased baking dish.
Cover Pork Chops with Butter; then Onion, Peppers, Garlic and Celery.
Bake in hot oven 425º for 70 minutes.
Number Of Servings:
Number Of Servings:
Four
Preparation Time:
Preparation Time:
One Hour and a half.

 

 

 

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