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Can Opener Clam Chowder Recipe

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This recipe for Can Opener Clam Chowder is from THE ALBERS' FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can minced clams with liquid
1 can cream of celery soup
1 can cream of potato soup
1 can New England clam chowder
1 stick oleo
1/4 t. pepper
1 1/2 c. to 3 c. milk
Optional: parsley flakes
Directions:
Directions:
Mix together, heat & serve.

 

 

 

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