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Louisiana Baked Beans Recipe

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This recipe for Louisiana Baked Beans is from The Taylor Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 medium can of Bush's Baked Beans
1/2 cup of Ketchup
1/2 medium Onion - minced
1/4 medium Green Pepper - minced
1/2 pound of Ground Chuck
1 small can of Tomatoe Paste
1/4 cup of Louisana Hot Sauce - to taste
1 tsp. Salt & Pepper - to taste
Directions:
Directions:
© Mix all ingredents in a medium size caserol baking dish.
Bake in 350 degree oven for THIRTY minutes.

Serve Hot.
Number Of Servings:
Number Of Servings:
Two
Preparation Time:
Preparation Time:
15 Minutes
Personal Notes:
Personal Notes:
Increase Ground Chuck portions to ONE pound for a one dish meal.

 

 

 

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