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Chinese Coleslaw Recipe

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This recipe for Chinese Coleslaw is from OUR FAMILY RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 bag shredded cabbage
1 cup slivered almonds
1 cup sunflower seeds
2 tsp. salt
1/2 cup sugar
1 tsp. pepper
1 cup oil
1/2 cup cider vinegar
2 pkgs. Ramen Noodles(chicken flavored)
3/4 cup butter
Directions:
Directions:
Place cabbage in large bowl. Melt butter in skillet,
add almonds, sunflower seeds, crushed ramen noodles and brown. Stirring all the time. Mix with cabbage. DRESSING: Mix salt, pepper, sugar, oil, and vinegar. Mix well. Pour over slaw and toss just before serving.
Number Of Servings:
Number Of Servings:
alot
Preparation Time:
Preparation Time:
30 min

 

 

 

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