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Punch Slush Recipe

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This recipe for Punch Slush is from OUR FAMILY RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
46 oz. can of pineapple juice
1 qt. water
Juice of 3 lemons
2 pks. Cherry Kool-Aid
3 small 7-Ups (24-30 oz.)
1/2 cup sugar
3 bananas
1 - 10-12 oz. pkg. frozen strawberries
Directions:
Directions:
Blend bananas and frozen strawberries.
Pour into large container with all other ingredients.
Freeze overnight stirring often, and thaw 2-3 hours before serving to form slush, stirring again as it thaws.
Number Of Servings:
Number Of Servings:
50
Preparation Time:
Preparation Time:
30 min.

 

 

 

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