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Strawberry Jello Cake Recipe

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This recipe for Strawberry Jello Cake is from Calder Cuisine, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box yellow cake mix
1 small package strawberry jello
1 16 oz. frozen sliced strawberries in syrup, undrained
12 oz. Cool Whip
Directions:
Directions:
Bake cake according to package directions. Let cake cool 20 minutes. Dissolve jello in 1 cup boiling water. Add 1/2 cup cold water. Poke holes over the top of the cake with a fork, 1 to 2 inches apart. Pour jello over cake and refrigerate 3 to 4 hours. Stir together undrained sliced strawberries and Cool Whip. Spread over cake.

 

 

 

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