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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Monkey Bread Recipe

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This recipe for Monkey Bread is from The Neenan Guide to Food, Family and Fun, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. frozen dinner rolls (Rhodes)
½ c butter
¾ c brown sugar
chopped nuts or raisins, or chocolate chips
½ c butter
½ c cinnamon sugar mix
Directions:
Directions:
Melt butter and mix with brown sugar. Pour into greased bundt pan. Roll freezer dough into butter then sugar mixture. Place all rolled balls into bundt pan alternating with your add-in- raisins, nuts or chocolate. Sprinkle any remaining cinnamon sugar over top. Place in unheated oven overnight. Remove pan from oven and preheat to 350. Bake bread for 40 minutes. Remove and immediately invert onto platter. Enjoy!

 

 

 

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