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Brandied Cherries Recipe

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This recipe for Brandied Cherries is from The Jackson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups sugar
4 cups brandy
2 lbs. fresh sweet cherries, stemmed and pitted
Directions:
Directions:
Dissolve sugar in brandy in a sterilized 2-3 quart glass jar with a tight fitting lid. Add cherries. Cover jar and allow cherries to macerate in the refrigerator for 6 weeks. To serve, pour some of the brandy into a small glass and add a few cherries. cherries will keep, refrigerated, for up to 1 year.

 

 

 

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