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"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

Key Lime Pie Recipe

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This recipe for Key Lime Pie is from Thyme and Season, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can Eagle Brand Milk
4 egg yolks
4 oz Key Lime Juice
(Key West - buy at Rice)
Cool Whip or whipped cream
Directions:
Directions:
Blend yolks and milk - slowly add Key Lime Juice and blend well.

Pour into graham cracker crust and bake 8 minutes at 350º.

Cool and top with cool whip or whipped cream.
Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
20 mintues
Personal Notes:
Personal Notes:
Rich

 

 

 

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