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"Chili represents your three stages of matter: solid, liquid, and eventually gas."--John Goodman as Dan Conner

Tex-Mex Baked Beans Recipe

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This recipe for Tex-Mex Baked Beans is from The Kloss Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 (15.5 oz) cans Northern Beans, drained, rinsed
2 (15-oz) cans black beans, drained, rinsed
1 (8-oz) can tomato sauce
1 (4.5-oz) chopped green chiles
3/4 cup barbecue sauce
3/4 cup Salsa
1/4 cup firmly packed brown sugar
Directions:
Directions:
In 3 -4 qt. slow cooker, combine all ingredients; miz well.

Cover; cook on low setting at least 4 hours or until mixture is thoroughly heated and flavors are blended.
Number Of Servings:
Number Of Servings:
14 (1/2 cup) servings
Preparation Time:
Preparation Time:
10 minutes (Ready in 4 hours 10 minutes)

 

 

 

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