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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Shrimp Scampi Recipe

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This recipe for Shrimp Scampi is from Thyme and Season, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb frozen shrimp
1 stick butter or margarine
juice of one lemon
salt, pepper and garlic to taste
1/2 c chicken stock
1/3 c white wine
Wondra Flour
Directions:
Directions:
Mix and heat lemon, chicken stock until lightly bubbling. Add frozen shrimp.

In separate bowl, mix equal parts melted butter and flour, slowly add to mix.

Slowly add wine until warm. Very good recipe. Serve over rice and with salad. Easy to make and quick prep if company is rather unannounced!
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
30 minutes or less

 

 

 

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