"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

French Hot Chocolate Recipe

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This recipe for French Hot Chocolate, by , is from Cooking and Eating as a Family, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Lisa Hall
Added: Thursday, January 3, 2008


1/2 cup water
1 1/3 cup sugar
dash salt
3 oz. unsweetened baking chocolate
1 teaspoon vanilla
1/8 teaspoon almond extract (I like even a tiny bit extra)
1/2 pint heavy cream

Boil water, sugar, and salt bout 5 min. Mix baking chocolate in
blender, pour in boiling mixture and blend more. Let cool in fridge
about 1-2 hours. Add vanilla and almond extract. Whip up heavy
cream. Fold cream and chocolate together. Keep in the fridge.

Heat up milk and had chocolate mixer, stir




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