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German Chocolate Icing Recipe

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This recipe for German Chocolate Icing is from Our Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 egg yolks
1 cup evaporated milk
1 cup sugar
1/2 cup butter
1 Tbsp vanilla
Bag of sweetened coconut
1 cup chopped pecans
Directions:
Directions:
Beat yolks and milk in saucepan. Add sugar, butter, and vanilla. Cook over medium heat until thick - stir often. Once soft ball stage (run spoon through and it holds line for a few seconds) remove from heat and add coconut and pecans.
Personal Notes:
Personal Notes:
If you don't stir the egg/milk mix while it cooks you get gross egg bits.

 

 

 

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