Click for Cookbook LOGIN
"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Hot Cheesy Bread Dip Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Hot Cheesy Bread Dip is from A Collection of Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 loaf of french bread or sourdough bowl (hollowed out)
3 cups of shreeded cheddar cheese
2 packages of cream cheese (8 oz each)
1 pint of sour cream
1/2 cup of Pace Picante salsa
Directions:
Directions:
Mix cheese, cream cheese, sour cream, and salsa in a bowl. Hollow out the bread bowl and fill it with the cheesy mixture. Put the top back on and wrap in foil. Bake at 400º for 1 1/2 hours. Serve it hot and use the bread from the center for dipping.
Preparation Time:
Preparation Time:
10 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

933W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!