Kay's Lasagna Recipe

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This recipe for Kay's Lasagna is from The Mize & Marsalis Family & Friends , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Main Courses: Seafood, Poultry, Pasta and Casseroles

Ingredients:	Ingredients: 1 lb ground beef (cook & drained) 1 small onion 2 lg cans Spaghetti Sauce (I use Del Monte "Meat" flavor) 1 sm can tomato paste Garlic salt Oregano

Directions:	Directions: Combine all ingredients and bubble in large pot. Remove from heat. (this is layer #2) In a small bowl combine the following: 2 eggs (slightly beaten) salt & pepper dash of nutmet 1/2 cup small curd cottage cheese You will also need: 6 oven ready lasagna noodles & 8 oz mozerella cheese Layer in a 9x13 the following (in this order) 1. 3 noodles 2. 1/2 the sauce 3. 1/2 the cottage cheese mixture (spread slightly) 4. 1/2 the mozerella cheese Repeat all steps 1-4 and cover lightly with foil Bake at 350º for 45 minutes to 1 hour.

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Kay's Lasagna Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions: