Click for Cookbook LOGIN
"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Buffalo Hot Wings GF Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Buffalo Hot Wings GF is from Eating Gluten Free with the Seitz Clan, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 lbs Chicken wings (or more)
salt and pepper

1 part (1/3 c.) melted butter
3 parts (1 c.) Louisiana Hot Sauce

For Extra Hot wings, add
1/2 part (2 T.) tabasco (optional for extra hot sauce)
Directions:
Directions:
Preheat oven to 400 degrees.

Wash and throughly dry chicken wings. Salt and pepper wings and place in single layer on a baking sheet covered with non-stick foil. Bake for 30 minutes or until brown and crispy. Mix melted butter, hot sauce, and tabasco (for extra hot). Place cooked wings in a very large bowl and pour sauce mixture over them. Toss to coat.

Eat with ranch dressing and celery sticks.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

850W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!