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Buffalo Chicken Dip Recipe

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This recipe for Buffalo Chicken Dip is from My Three and Me, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 chicken breasts (shredded)
12 oz. of Frank's Hot Sauce in a Bottle
2 - 8 oz. blocks of cream cheese
16 oz. either blue cheese or ranch dressing
Sharp Cheddar cheese (shredded)
Directions:
Directions:
Mix chicken with hot sauce and put in a 13"x 9" baking dish.
Over medium heat, mix cream cheese & salad dressing until smooth and warm.
Pour over chicken mixture.
Bake uncovered for 20 minutes in a 350º oven. After 20 minutes, remove from oven and put shredded cheese on top and bake for another 10 minutes.
Serve with tortilla chips
Number Of Servings:
Number Of Servings:
10 - 12
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
This was served at the first Momentum Church Open House in 12/07...What a wonderful time everyone had - We are truly blessed with such a wonderful church!

 

 

 

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