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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Apple Pan Downey Recipe

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This recipe for Apple Pan Downey is from With Love From Josie, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup SIFTED sugar
1 cup SIFTED flour
8 apples (more or less depending on bowl)
1 stick of melted butter
1 tsp baking powder
1 egg
cinnamon
Directions:
Directions:
Preheat oven to 350º
Peel and slice apples, fill bowl for baking
In another bowl combing sugar, flour, baking powder
Add egg and mix with folk to make crumbs
Sprinkle on top of apples
Melt butter, drizzle on top of crumbs
On top of this sprinkle cinnamon
Bake at 350 for 1 hour.
Preparation Time:
Preparation Time:
30 minuets
Personal Notes:
Personal Notes:
I like to use cinnamon sugar on top of this

 

 

 

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