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"The belly rules the mind."--Spanish Proverb

Pasta Succatash Recipe

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This recipe for Pasta Succatash is from The Parizon/Ebel Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 boxes of mac & Cheese
1lb of hamburger
1 Jar of Ragu Garden style pasta sauce
Parmasan cheese
Directions:
Directions:
Fix the mac & cheese dish following the box directions
brown 1 lb of ground beef, Drain, Add jar of ragu pasta sauce to browned ground beef, simmer
When heated, Add to Mac & cheese and stir in.
Dish up and add desired Parmasan cheese. Enjoy
Note: make a salad or garlic bread to complete the meal.
Number Of Servings:
Number Of Servings:
6 or more
Preparation Time:
Preparation Time:
30 mins.
Personal Notes:
Personal Notes:
Another of my kids favorites. My Daughters Friend Ashley would run to the house(I'm not kidding) when Jamie told her I was making it.

 

 

 

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