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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Kit Kat Bars Recipe

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This recipe for Kit Kat Bars is from The Monthie Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. graham cracker crumbs (approx. 16 large crackers)
1 c. margarine
1/3 c. sugar
1 c. brown sugar
1/2 c. milk
1 box club crackers (Waverly)
1/2 c. chocolate chips
1/2 c. butterscotch chips
2/3 c. smooth peanut butter
Directions:
Directions:
Mix crumbs, margarine, sugars and milk together in pan. Bring to boil. Boil 5 minutes - time the 5 minutes when it FIRST starts to boil or it will get too thick - stirring constantly. Put one layer of crackers in an ungreased 9x13 pan. Pour half of the boiled mixture on top. Put a second layer of crackers over and top with remaining boiled mixture. Top with third layer of crackers. Melt together the chips and peanut butter. Spread over top of crackers. Cool and cut.
Number Of Servings:
Number Of Servings:
63 pieces
Personal Notes:
Personal Notes:
These are excellent!! Quick and great for mass quantities.

 

 

 

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