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Mango Salsa Recipe

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This recipe for Mango Salsa is from Everybody Eats: Recipes from the Hartshorn, Jackson, Gomer, and Atkins Families, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 c. chopped mango
1 clove garlic, crushed
1/2 small jalapeno, seeded and minced
1 1/2 tsps. chopped fresh cilantro
1/4 c. sugar
1/4 c. sliced green onions
1/4 c. vinegar
1 tbsp. fresh lime juice
Directions:
Directions:
Combine first four ingredients in a medium bowl and set aside. Combine sugar and remaining ingredients in a saucepan; bring to a boil, stirring until the sugar dissolves. Pour hot mixture over the mango mixture. Stir, cover, and chill. Serve wtih cooked pork or with white fish. Makes 1 3/4 cups.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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