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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Bonnie Kolton's Ramen Noodle Salad Recipe

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This recipe for Bonnie Kolton's Ramen Noodle Salad is from The Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 packs ramen beef noodles
1 lb. shredded cole slaw
1 C sunflower seeds (unsalted)
1 C slivered almonds (lightly toasted in the oven)
1 bunch green onions sliced into little rounds
1 C oil
½ C sugar
1/3 C white vinegar
Directions:
Directions:
1. Crush noodles in ziplock
2. Put in bowl.
3. Top with cole slaw, seeds, and nuts.
4. Make dressing with 2 packets of beef flavoring from ramen, oil, sugar, and vinegar. Mix well.
5. Pour dressing over stuff in bowl.
6. Top with green onions
7. Do not mix. Let sit overnight. Next day, mix well.

*Recipe can be doubled or tripled.

 

 

 

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