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Pecan Pie Recipe

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This recipe for Pecan Pie is from Nana Wertz Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1/2 C butter
1/2 C brown sugar
2 eggs
1 t. vanilla
1 C light Karo syrup
Dash salt 1 T. flour
2 C pecans (halves - save a few for garnish)
9" unbaked pie shell

Directions:
Directions:
Cream butter with brown sugar. Add eggs and beat with mixer
until smooth. Add vanilla and corn syrup, salt and flour. Beat
until thoroughly mixed. Stir in pecans. Pour into pie shell and
bake at 300º
for 1 - 1 1/2 hours - until set up and browned.

 

 

 

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