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"Hunger is the best sauce in the world."--Cervantes

Baked Grits Recipe

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This recipe for Baked Grits is from Nana Wertz Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 C instant Grits
1 roll garlic cheese
3/4 stick margarine
3 eggs
Milk as needed
1 C crushed conrflakes
1/2 stick margarine, melted
Directions:
Directions:
Cook the instant grits (as directed on pkg. ) for 5 minutes. Add
the garlic cheese and margarine. Put 3 eggs in a measuring cup
and add enough milk to make 1 cup. Add to grits mixture and
cook 1 - 2 minutes.
Pour into a sprayed baking dish. Mix crushed cornflakes and
melted margarine and sprinkle over grits mixture in baking dish.
Bake for 30 minutes at 350º.

 

 

 

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