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"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

CINNAMON CRISPS Recipe

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This recipe for CINNAMON CRISPS is from The Knotts Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 cup sugar
2 tsp Cinnamon
1/3 cup melted margarine or butter
6 burrito size flour tortillas
Directions:
Directions:
Use any kind of cookie cutters to cut tortillas into shapes. Lay the cutouts slightly aprart on 2 nonstick baking sheets.
Mix sugar and cinnamon. Brush tortillas with butter. Sprinkle with sugar mixture.
Bake at 350 until golden and crisp, about 15 minutes. Transfer crisps to cooling rack. Serve warm or cool.
Number Of Servings:
Number Of Servings:
48
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
cook time: 15 minutes

These are a lot of fun when you use Christmas cookie cutters during the holidays.

 

 

 

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