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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Baked Pineapple Recipe

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This recipe for Baked Pineapple is from NOW WE'RE COOKING, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large can crushed pineapple (unsweetened)
1/2 C sugar
3 Tbsp. self-rising flour
1 C shredded sharp cheese
3 Tbsp. pineapple juice
1 C crushed Ritz Crackers
1/4 stick margarine
Directions:
Directions:
Drain one large can of crushed pineapple, reserve juice.
Add the sugar and flour to crushed pineapple.
(If using plain flour add 1/4 tsp. baking powder).
Add shredded cheese and 3 tbsp.of the reserved pineapple juice. Discard the rest.
Mix and pour into a buttered dish.
Add topping of crushed Ritz Crackers that have been mixed with 1/4 stick margarine.
Bake at 350º for 20 to 25 minutes.

 

 

 

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