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Churros Recipe

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This recipe for Churros is from Granny's Delights, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Vegetable oil
1 cup water
1/2 cup butter or margarine
1 cup Gold MedalŪ all-purpose flour
1/4 teaspoon salt
3 eggs
Powdered sugar or cinnamon-granulated sugar mixture

Directions:
Directions:
1. Heat oil (1 1/2 inches) to 375°F in 4-quart Dutch oven or
deep saucepan. Heat water and butter to rolling boil in 3-quart
saucepan. Remove from heat; quickly stir in flour and salt. Stir
vigorously over low heat until mixture forms a ball. Remove from
heat; beat in eggs, 1 at a time, until smooth and glossy.

2. Spoon mixture into pastry bag fitted with star tip #6.
Squeeze 5-inch strips of dough into hot oil. Cook, turning
freqently, until deep golden brown; drain. Sprinkle generously
with powdered sugar. Serve warm.
Number Of Servings:
Number Of Servings:
Makes 2 dozen

 

 

 

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