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Korean Beef Recipe

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This recipe for Korean Beef is from The Thigpen Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz Soy
5 oz water
1 tbsp garlic powder
1 ½ tbsp sesame seeds
1 tsp black pepper
1 tbsp sugar
1 tsp seasoning salt
1-2 lbs sirloin steak, thin cut
2 tbsp oil
Directions:
Directions:
Mix first 7 ingredients in medium sized bowl. Add meat (may substitute chicken). Marinate strips of beef in sauce for 1-2 hours. Saute in oil until done. Great with Fried Rice.

 

 

 

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