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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Ice Cream Cheesecake Dessert Recipe

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This recipe for Ice Cream Cheesecake Dessert is from The Thigpen Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 ½ crushed graham crackers
6 tsp melted butter

1/2 gallon favorite ice cream
1 deli cheesecake brought to room temp
Directions:
Directions:
Mix first 2 ingredients together and form crust on bottom and a little up the sides of a 9 inch spring form pan

Soften ½ gallon of your favorite ice cream (I like to Blue Bunny double strawberry or double peach)
1 deli cheesecake brought to room temp

Break cheesecake up into little pieces fold in ice cream til will mixed. Pour into crust. Cover with plastic wrap and place in freezer overnight.

 

 

 

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