Click for Cookbook LOGIN
"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

CHI CHA Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for CHI CHA is from The Signorelli Family & Friends Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3-4 fresh red corn on the cob (purchase at Mexican store)
2 large lemons
2-3 apples, diced
sugar to taste
3 qts. of water
Directions:
Directions:
Boil water and red corn on the cob for 30 minutes. Color of corn should be red/purple when done. Strain sediment and reserve the liquid. Add diced apples and lemons to liquid. Add sugar to taste. Pour into pitcher and chill. Add ice to beverage glass when ready to serve.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

535W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!