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Sour Cream Coffee Cake Recipe

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This recipe for Sour Cream Coffee Cake is from Nana Wertz Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 C. butter, softened
1/2 C. vegetable oil
1 C. sugar
2 eggs
2 C. flour
1 t. soda
1/2 t. salt
1 C. sour cream
1 t. vanilla
TOPPING:
1/2 C. white sugar
1/3 C. brown sugar
1 t. cinnamon
1 C. pecans, chopped
Directions:
Directions:
Cream butter, oil and sugar. Beat in 2 eggs. Mix flour, soda, salt
in small bowl. Add to butter mixture alternately with sour cream.
Add vanilla. Mix topping in small bowl. Grease oblong cake pan.
Put half cake batter in pan, sprinkle with half topping. Repeat
with other half batter and topping.
Bake at 350º for 40 minutes.

 

 

 

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