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Lime Pepper Tuna Recipe

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This recipe for Lime Pepper Tuna is from A Double Portion, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 Tuna steaks
¼ cup of lime juice
½ cup olive oil
1 tablespoon Dijon mustard
1 tablespoon roasted garlic, minced
Lime Pepper
Directions:
Directions:
1.Mix lime juice, olive oil, roasted garlic, and Dijon mustard. 2.Pour into Ziploc bag. 3.Add Tuna steaks
and marinate for 15 minutes. 5. Heat grill while waiting for marinade. 6.Sprinkle tuna with lime pepper. 7.Grill for 5 minutes each side.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
If using contact grill (like Foreman) cook for 5 minutes total.

 

 

 

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