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Oven Fried Potatoes Recipe

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This recipe for Oven Fried Potatoes is from A Double Portion, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 medium russet organic potatoes with skin
2 tablespoons of olive oil
sea salt to taste
pepper to taste
1/2 tsp crushed red pepper
Directions:
Directions:
1.Cut potatoes into long wedges. 2.Combine potatoes, oil, salt, and pepper. 3.Place potatoes on foil lined baking sheet sprayed with vegetable spray evenly spaced. 4.Bake 30 minutes until golden brown.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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