Click for Cookbook LOGIN
"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Mustard Potato Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mustard Potato Salad is from The Allen Family Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
10 lbs potatoes
1 32 oz. jar dill pickles
1 32 oz. jar salad dressing
10 hard boiled eggs
salt, pepper, vinegar & mustard to taste.
Directions:
Directions:
Peel and dice potatoes. Add to cold water and bring to boil. Boil until still firm, but slightly soft. Drain. Finely chop the dill pickles and add to potatoes (with a little of the juice). Add salad dressing and spices to taste.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

208W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!