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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Stuffed Green Peppers Recipe

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This recipe for Stuffed Green Peppers is from Haley Jansen's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
6 Med Green Peppers, cored
1 1/2 Lb Hamburger
2 T Onion, chopped
4 Med Tomatoes, peeled, chopped
1 C Bread crumbs
1/2 t Oregano
1 C Cheeder cheese, grated
Salt/pepper to taste

Directions:
Directions:
Mix all ingredients,stuff peppers and bake 45 minutes to 1 hour at 350º F. covered. Uncover, top with cheese adn cook until cheese melts.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
30 minutes 1 hour cooking
Personal Notes:
Personal Notes:
Very good!

 

 

 

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