"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Blueberry Banana Bread Recipe

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This recipe for Blueberry Banana Bread, by , is from McMillan Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Debra Gross
Added: Thursday, November 29, 2007


2 C. Sugar
2 Sticks butter
2 tsp vanilla
4 eggs
5 med bananas mashed
4 cups flour (reserve 2 Tbs for blueberries)
3 tsp allspice
2 tsp soda
2 tsp baking powder
1/2 tsp salt
2 cups blueberries

For glaze
1/2 cup sugar
1/3 cup light corn syrup
1/2 cup water
2 Tbsp. lemon juice

Preheat oven 325 Grease & flour pans.
Cream together butter, sugar. Beat in eggs and vanilla. Fold in bananas and flour make sure you reserved 2 tbs. flour for blueberries. Than add allspice, soda, baking powder & salt. Mix well then add coated blueberries. Bake for 50 minutes then let cool for 20 minutes. Then put glaze on tops & sides.




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