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Meat Loaf Recipe

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This recipe for Meat Loaf is from The Mary Peternell Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. ground beef
1 envelope onion soup mix
2/3 c. milk
1 egg
3 tbsp. brown sugar
3 tbsp. catsup
1 tbsp. prepared mustard
Directions:
Directions:
Heat oven to 350º. Mix ground beef, onion soup mix, milk and egg. Press mixture firmly in ungreased loaf pan. Loosen edges with spatula and unmold loaf in ungreased rectangular baking pan, 9 x 13, or leave in loaf pan. Mix remaining ingredients; spoon onto loaf. Bake uncovered 1 hour.
Number Of Servings:
Number Of Servings:
8

 

 

 

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