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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Pumpkin-Nut Bread Recipe

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This recipe for Pumpkin-Nut Bread is from Cooking With The POLK Girls, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 C. sugar
1/4 tsp. baking powder
1 tsp. baking soda
1/2 tsp. ground cloves
1/2 tsp. cinnamon
1/2 tsp. nutmeg
3/4 tsp. salt
1 2/3 C. flour
1 Tbsp. vegetable oil
1/2 C. water
2 eggs, unbeaten
1/2 C. pumpkin
1/2 C. chopped walnuts

Directions:
Directions:
Combine sugar, baking powder, soda, spices, salt and flour, stir well. Add oil, water, eggs, pumpkin & walnuts. Stir until combined and there are no lumps.
Place in greased bread loaf. Bake at 350º for 45 min., check with toothpick to see if done.

 

 

 

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